Farming Today, Fit for Tomorrow – virtual forum held 19 November 2021

Biodiversity and habitats are under threat from human activity and development both directly but also through climate change driven by our activities – and this includes the ways in which we grow our food. This forum explores some of the positive approaches taken by organisations locally and regionally to grow quality, healthy food for our communities in ways that are sustainable and that recognise the value of nature and how further change by others within the sector can be encouraged.